Crumbs : Cookies and Sweets from around the World by Mims, Ben

Author: Mims, Ben

General cookery & recipes

Published on 17 October 2024 by Phaidon Press Ltd in the United Kingdom.

Hardback | 432 pages
270 x 180 | 0g

‘A rare and special book that youll find yourself reading and baking from for many years to come.’ Edd Kimber, baker and cookbook author ‘The most well-researched and diverse cookie book I have ever encountered An instant classic.’ Hetty Lui McKinnon, cookbook author and food writer Bake your way around the world with the ultimate collection of 300 irresistible, authentic, and delicious cookie recipes from nearly 100 countries Whether enjoyed at breakfast, with afternoon tea, on holidays, or as a late-night snack, cookies are a universally beloved treat. In Crumbs, food writer, recipe developer, and self-confessed baking obsessive Ben Mims takes home cooks on a delicious tour across countries and cultures, presenting a sweet and satisfying guide t